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The peaches grown in the region of Matarraña are protected by the designation of origin ‘Melocotón de Calanda’, and belong to the late yellow variety of the Prunus persica species.

A traditional individual-bagging technique is used for the production of this unique fruit in July and August. This procedure provides special protection against pests, thereby obtaining a healthier and cleaner product in the mid-September and October harvest.

The sweet and fleshy fruit is grown on the banks of the River Matarraña on 497 hectares of irrigated land, mostly in Valdeltormo and Mazaleón.

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